The Maryland Food Bank, which distributes groceries at 1,200 sites, is facing the same issues as food banks across the nation: A constrained supply chain, surging demand and higher food costs amid a sharp decline in food donations.
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The Maryland Food Bank, which distributes groceries at 1,200 sites, is facing the same issues as food banks across the nation: A constrained supply chain, surging demand and higher food costs amid a sharp decline in food donations.